Imagine yourself a few meters from the sea, under a blanket of pine trees and surrounded by the sea breeze. Where the smells of saltpeter and resin mix, where the sun filters through the shadows of the branches. A small (or not so small) paradise with its own name in which environment and product are blended so that you immerse yourself in a cuisine with a lot of grill and little paraphernalia.
Andrea Morillas
Department of Communication, Groups and Events
Carrer de Calafell, 21, 08850 Gavà, Barcelona
936 068 558
| Name |  |
 |
 |
 |
 |
 |
 |
 |
|---|---|---|---|---|---|---|---|---|
| Sala Emmanuelle | 24 | 30 | 35 | 25 | 40 | 30 | 59.50 | 3.00 |
| Sala Catalina | 12 | 15 | 15 | 20 | 15 | 28.50 | 3.00 | |
| Restaurante interior | 40 | 80 | 80 | 100 | 55 | 183.00 | 3.00 | |
| Restaurante terraza | 80 | 200 | 100 | 164.00 | 3.00 | |||
| Catalino (Lounge) | 400 | |||||||
| Sala interior | 80 | 100 | 200 | 200 | 300 | 200 | 280.00 | 2.80 |
| Terraza (carpa) | 80 | 100 | 250 | 250 | 350 | 250 | 320.00 | |
| Jardín | 60 | 60 | 100 | |||||
| Túnel de luces | 80 | 100 | 100 | 100 | 150 | 100 |